Eggnog French Toast

A very festive dish for breakfast . Or try throwing on some ice cream to make it a delicious dessert.

Ingredients:

1 1/3 cup eggnog

5 slices bread

1 tsp cinnamon

1/2 tsp nutmeg

2 eggs

Heat grill and grease. In a bowl whisk eggs, eggnog, cinnamon and nutmeg. Next, dip each slice of bread into the mixture then place on a hot grill. Cook on each side for 2-3 minutes. Garnish with whipped cream and berries to your liking.